Dysentery

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Dysentry

Description

Intestinal disorders caused by microorganisms such as bacteria, ameobas or viruses spread through
contaminated food and water resulting in diarrhoea containing pus and blood. There are two main types:
amoebic and bacillary dysentery. Bacillary dysentery occurs due to infection by Shigella, Salmonella,
Campylobacter and E coli. Shigella is responsible for approximately 50% of cases while amoebic dysentery is
caused by the parasite Entamoeaba Histolytica.

Signs and Symptoms

• Abdominal pain and cramps
• Fever
• Tenesmus
• Nausea
• Vomiting
• Bloody diarrhoea

Investigations

  • Stool microscopy and
  • FBC/DC
  • Serum

Treatment

Supportive

  • Supportive care with adequate rehydration and pain
  • Adequate
  • Zinc

Pharmacological

  • Bacillary dysentery
    • Ciprofloxacin 5mg/kg/day for 7-10 days. Maximum dose 500mg per dose.
    • Ceftriaxone 50mg/kg/day for 7-10 days. Maximum dose 2g
  • Amoebic dysentery
    • Metronidazole 7.5mg/kg/day Orally 8 hourly for 5 days
    • Tinidazole 50mg/kg once daily for 3 Maximum dose 2g per day.